• Back Country Cuisine : Cottage Pie - Small Serve (Gluten Free)
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Back Country Cuisine Cottage Pie - Small Serve (Gluten Free)

Back Country Cuisine Cottage Pie - Small Serve (Gluten Free)

$13.95
RRP $16.49 $13.95
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Cottage Pie

A homemade mix of savoury mince and warm vegetables topped off with a potato topping.

Ingredients;

Beef 20% [Beef, spices], sauce [Dehydrated Vegetables, Thickener (1442), Maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy), Tomato Powder, Sugar, Modified Starch, Salt], peas, corn, onion, carrot. Potato: potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)) canola oil, whole milk powder, sugar, salt.

Allergens;

Contains milk, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

BC416

Full manufacturer warranty Ships from Australia
Save $2.54 (15%)
Comfort food that travels: savoury mince and warm vegetables under a potato topping
Real beef content: beef is 20% of the mix, so the mince is doing the work
Allergens declared upfront: milk, soy and sulphite are named, and the recipe is listed gluten free
Smaller serve, same dish: the small size keeps the portion modest when a full one is too much
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