Back Country Cuisine : Roast Beef and Vegetables - Small Serve

Roast Beef and Vegetables

Freeze dried beef and herb gravy with vegetables and creamy mashed potato

Ingredients

Mashed potato (potato flakes (potato, emulsifier (471), preservative (330), antioxidant (223)), milk powder (contains emulsifier (322)), canola oil (contains antioxidant (319), antifoaming agent (900a)), salt, sugar, chives), beef dices (24%) (beef, soy protein concentrate, salt, mineral salt (451, 450), rosemary extract), sauce (thickeners (1422, 415), milk powder, sugar, soy sauce (soybeans, rice, salt, maltodextrin, rice bran oil), flavour, yeast extract, vegetables, colour (150a), herbs & spices, vegetable gum (412)), corn, peas (peas, acidity regulator (331, 500)), carrot (contains acidity regulator (500)), pumpkin

Allergens

Contains wheat, rye, barley, oats, spelt, milk, soybeans, sulphites

Processed in a facility that also produces products containing crustacea, egg, fish, tree nuts, sesame seeds